Canning and Curing
11/20/10
Preserving the Bounty
Guest:Todd Champagne, Founder, Happy Girl Kitchen, Monterey, CA
Kathryn Lukas, Founder, Farmhouse Culture, Santa Cruz, CA
Stephen Pocock, Salumiere, Boccalone, San Francisco, CA

Preserving the Bounty
Guest:Todd Champagne, Founder, Happy Girl Kitchen, Monterey, CA
Kathryn Lukas, Founder, Farmhouse Culture, Santa Cruz, CA
Stephen Pocock, Salumiere, Boccalone, San Francisco, CA
[...] Featured in Canning and Curing [...]
Thank God! Seonmoe with brains speaks!