The Future of Food

Saturday, May 2nd

Guests:

Jesse Cool, chef and owner of Flea St. Cafe, Menlo Park, The Cool Cafe, Stanford University Cantor Arts Center, Cooleatz Catering, and opening late June – The Cool Cafe at Menlo Business Park.

David Escobar, Director and Tribal Advocate of Three Nations Indian Circle for the Lenca-Poton and Nahuat communities of Guatajiagua and Maquilizhuat of Central America.

Warren Weber, owner of Star Route Farms in Bolinas, Marin County, the oldest continuously certified organic farm in California.

You can leave a response, or trackback from your own site.

Bing Gong posted the following on May 7, 2009 at 3:35 am.
Congratulations on your launch. Great first show! Informative and engaging. So glad you are archiving your show. Thank you.
Josh posted the following on May 9, 2009 at 8:32 am.
Hey Helge – this is great – can you try and get it syndicated in iTunes as a podcast? That’d be a lot easier for people to subscribe and listen at their leisure….

-j.
Marco Berger posted the following on June 12, 2009 at 3:56 pm.
David Escobar sent me your link.
He has been a guest on our interactive parenting shows (see websites). I personally support organic farming and I am so happy to hear a show.Thank you.
Marco
Producer
Nuestros Niños