Guests:Abbie Leeson,Executive Vice President, Royal Pacific - The Ginger People, Marina, CA
| Dr. Sara Knuth, ND,Partner, Be Well Integral Healing Space, Oakland, CA
Guests:Miles McEvoy,Director, USDA's National Organic Program, Washington, DC
| Prescott Frost,Farmer, Prescott Frost Inc., Bassett, NE
| Chris Farotte,Meat & Seafood Coordinator, New Leaf Community Markets, Santa Cruz, CA
Land Ethic: The Evolution of Stewardship and Conservation
43:09
8/6/11
Guests:Buddy Huffaker,Executive Director, Aldo Leopold Foundation, Baraboo, WI
| William B. Rogers,President & CEO, Trust for Public Land, San Francisco, CA
| Sharon DeHart,Assistant Director, Forest Service Job Corps, Golden, CO
Guests:David Goodman,Executive Director, Redwood Empire Food Bank, Santa Rosa, CA
| Rick Schneiders,Founder, MoGro Mobile Grocery, Santo Domingo Pueblo, NM
| Ian Cheney,Co-founder, Truck Farm, Brooklyn, NY
The Legacy of Rachel Carson: A Voice for the Environment
43:09
6/11/11
Guests:Joy Braunstein,Executive Director, Rachel Carson Homestead Association, Springdale, PA
| Linda Lear,Author, Rachel Carson: Witness for Nature, Bethesda, MD
| Delta Willis,Senior Communications Manager, National Audubon Society, New York, NY
The Ecology of Energy: Moving Into a Renewable Future
43:09
4/30/11
Guests:Danny Kennedy,Danny Kennedy, Founder, Sungevity, Oakland, CA
| Dave Lochbaum,Director, Nuclear Safety Project, Union of Concerned Scientists, Cambridge, MA
| Bob Quinn,President, Kamut International, Big Sandy, MT
Guests:Katrina Frey,Executive Director, Frey Vineyards, Redwood Valley, CA
| Maureen Wilmot,Executive Director, Organic Farming Research Foundation, Le Selva Beach, CA
| Christine Bushway,Executive Director, Organic Trade Association, Washington, D.C.
| Peggy Miars,Executive Director Organic Materials Review Institute, Eugene, OR
Guests:Jesse Jacobs,Founder and CEO, Samovar Tea Lounge, San Francisco, CA
| Dan Bolton,Editor-in-Chief, Specialty Coffee Retailer, Editor, World Tea News, San Francisco, CA
Guests:Elizabeth Candelario,Marketing Director, Demeter USA, Healdsburg CA
| Katrina Frey,Executive Director, Frey Vineyards, Ltd. Redwood Valley, CA
| Jim Fullmer,Executive Director, Demeter USA, Corvallis, OR
Guests:Ryland Engelhart,Documentary Filmmaker, General Manager, Cafe Gratitude, San Francisco, CA
| Frank Ferrante,Inspiration for Documentary, May I Be Frank, San Francisco, CA
| *Originally broadcast September 11, 2010
Guests:Edouard Rollet,Co-Founder of Alter Eco, San Francisco, CA
| Nichole Dandrea,Registered Dietitian, Nutritionist, Founder of Spa Candy, LLC, Los Angeles, CA
Guests:Todd Champagne,Founder, Happy Girl Kitchen, Monterey, CA
| Kathryn Lukas,Founder, Farmhouse Culture, Santa Cruz, CA
| Stephen Pocock,Salumiere, Boccalone, San Francisco, CA
Guests:Silke Vom Bauer,Owner, Local Flora, San Anselmo, CA
| Dru Rivers,Farmer/Owner, Full Belly Farm, Guinda, CA
| Michael Keyes,Certification Manager, VerifFlora, Emeryville, CA
New Leaf Community Markets: Organic Pioneers for 25 Years
43:09
10/23/10
Guests:Scott Roseman,Founder and President, New Leaf, Santa Cruz, CA
| Rex Stewart,Vice President and General Manager, New Leaf, Santa Cruz, CA
| Sparrow Johnson,Store Manager, Westside New Leaf, Santa Cruz, CA
Guests:Luz María Ampuero,Founding Director, Nuna Ayni Association, Cusco, Peru
| Fred Clarke,Founding Director, Nuna Ayni Association, Cusco, Peru
| Danny Kennedy,Founder, Sungevity, Oakland, CA
Guests:Ignacio Chapela,Associate Professor of Microbial Ecology, University of California, Berkeley
| Bill Freese,Science Policy Analyst, Center for Food Safety, State College, PA
| Jeff Phillips and Sherry Soleski,CPO, Commet Corn, Sebastopol, CA
Guests:Sandra Marquardt,President, On the Mark Public Relations, Silver Spring, MD
| La Rhea Pepper,Senior Director, Organic Exchange, O'Donnell, Texas
Project: Lunch: A National Model to Improve the Food at Schools
43:09
9/18/10
Guests:Miguel Villarreal,Director of Food and Nutritional Services, Novato Unified School District, Novato, CA
| Judi Shils,Executive Director, Teens Turning Green, Sausalito, CA
| Scott Davidson,School Lunch and Gleaning Program Manager, Marin Organic, Point Reyes, CA
Guests:Ryland Engelhart,Documentary Filmmaker, General Manager, Cafe Gratitude, San Francisco, CA
| Frank Ferrante,Inspiration for Documentary, May I Be Frank, San Francisco, CA
Harvest of Change: Going Green on the Street, on the Air, and Online
43:09
8/28/10
Guests:Alex Wise,Executive Director, Sea Change Media, Host, Sea Change Radio, San Francisco, CA
| Susan Coss,Director, Eat Real Festival, Oakland, CA
| Heather Hilleren,Founder, Local Dirt, Madison, WI
Guests:Earl Herrick,Owner and Founder of Earl's Organic Produce, San Francisco, CA
| Richard Burkart,Peach Grower, Owner, Richard Burkart Farms, Dinuba, CA
| Amy Rosenthal,EWG Shopper's Guide Spokesperson, Washington, DC
A Slice of Life: The Critical Connection Between Children and Food
43:09
7/24/10
Guests:Mary Ann Brooks,Urban Youth Development Coordinator, Pie Ranch, Pescadero, CA
| Miguel Villarreal,Director of Food and Nutritional Services, Novato Unified School District, Novato, CA
Guests:Dana Neufeld,Director of Sales and Marketing, Mariposa Baking Co, Oakland, CA
| Shelley Case, RD,Author, Speaker, Consulting Dietitian, Saskatchewan, Canada.
| Elaine Monarch,Executive Director, Celiac Disease Foundation, Studio City, CA
Slow Food and Fast Soccer: A World united in Diversity and Spirit
43:09
7/10/10
Guests:Mike Mitchell,Owner, Body and Soul Adventures, Founder, Project Play Africa, Paraty, Brazil
| Larry Martin,Regional Governor for Northern CA, Slow Food USA, Forestville, CA
Guests:Edouard Rollet,Co-Founder of Alter Eco, San Francisco, CA
| Nichole Dandrea,Registered Dietitian, Nutritionist, Founder of Spa Candy, LLC, Los Angeles, CA
The Chicken and The Egg: Chicken Husbandry, Backyard Ranching, and the Scoop on Eggs
43:09
6/12/10
Guests:Novella Carpenter,Bestselling Author, Urban Farmer, Oakland, CA
| Luca Citroen,5th grader at Edna Maguire Elementary,Chicken Master, Mill Valley, CA
| Nancy Weimer,Food Service director at New Leaf Community Markets, Local Food Columnist for the Santa Cruz Sentinel, Santa Cruz, CA
Guests:Jeffrey M. Smith ,Executive Director, Institute for Responsible Technology, International Bestselling Author and Independent Filmmaker
| Megan Westgate,Executive Director, Non-GMO Project
Guests:Chris Farotte,Seafood and Meat Director at New Leaf Community Markets, Santa Cruz, CA
| Nancy Weimer,Food Service director at New Leaf Community Markets, Local Food Columnist for the Santa Cruz Sentinel, Santa Cruz, CA
Large and Local: The Efforts of Corporations and Institutions to Support Local Agriculture
43:09
5/15/10
Guests:
Harvinder Singh,Regional Local Product Forager for Whole Foods Market, San Francisco, CA
| Kathleen M. Reed,Sustainable Food Program Manager, National Nutrition Services - Procurement & Supply Kaiser Permanente, Oakland, CA
Avocados: Not just Guacamole!: Culture, History, Varieties, and Nutritional Value
43:09
5/8/10
Guests:Earl Herrick,Owner and Founder of Earl's Organic Produce, San Francisco, CA
| Noel Stehly,3rd Generation Farmer, Owner of Stehly Farms Organics, Valley Center, CA
The Gift of Exchange: Inter-National and Inter-Cultural Knowledge Transfer in Agriculture
43:09
4/24/10
Guests:Lauren Augusta,Executive Director of MESA, the Multinational Exchange for Sustainable Agriculture
| Leah Atwood,Program Manager of MESA
| Tony Serrano,General Manager of ALBA, the Agriculture and Land Based Training Association
Seeds of Hope: Sowing the Future, A Seed at A Time
43:09
3/27/10
Guests:Jeremiath "Jere" Gettle,Founder and Owner of Baker Creek Heirloom Seed Company
| Paul Wallace,Store Manager of the "Seed Bank" in Petaluma, CA, a branch of Baker Creek Heirloom Seed Company
| Marc Cool,Director of Seeds of Change
The World of Citrus: A Conversation about Sweet and Sour
43:09
3/23/10
Guests:Earl Herrick,Owner and Founder of Earl's Organic Produce, San Francisco, CA
| Rich Hart,Organic Citrus Grower and Partner at Rainbow Valley Orchards, San Diego County, CA
Into the Wild: Sustainable Wildlife Management on Farms and Ranches
43:09
3/13/10
Guests:Camilla Fox,Director of Project Coyote, and Wildlife Consultant with the Animal Welfare Institute
| JoAnn Baumgartner,Director of Wild Farm Alliance
| Warren Weber,Owner and Operator of Star Route Farms, the oldest continuesly certified organic row-crop farm in California
Nature as Medicine: The Role of Natural Environments in Education and Healing
43:09
2/20/10
Guests:Dr. Daphne Miller,M.D., Author, and Andrew Weil's Integrative Medicine Fellow
| Dr. Stephen Lockhart,M.D., PHD, Anesthesiologist, Regional Vice President and Chief Medical Officer for Sutter Health, and Chair of Nature Bridge
The Art of Hospitality: Sustainability in Lodging
Re-Broadcast from October 10, 2009
43:09
1/30/10
Guests:Mike Freed,Owner of Passport Resorts, which includes Cavallo Point - The Lodge at the Golden Gate, Sausalito, Post Ranch Inn, Big Sur, Sea Ranch Inn, Sonoma, and the Jean Michel Cousteau Resort, Fiji Islands
Land in Trust: The Critical Work of Preserving Agricultural Lands in Perpetuity
43:09
1/16/10
Guests:Robert Berner,Executive Director of the Marin Agricultural Land Trust
| Ralph Grossi,Rancher, Co-Founder of Marin Agricultural Land Trust, and former Executive Director of the American Farmland Trust
Olive Oil – Liquid Gold: A Close Look Behind the Scene of Artisanal Olive Oil Production
(Re-Broadcast from December 5, 2009)
43:09
12/26/09
Guests:Jill Lee,Director of Education at McEvoy Ranch, Petaluma, CA
| Roberto Zecca,Certified Master Olive Oil Taster, and owner of Frantoio Ristorante, Sausalito, CA
Holiday Cooking: How to stay Happy, Healthy, and Sane this Holiday Season
43:09
12/19/09
Guests:Jennie Brewer,Chef, Cooking Instructor, and Nutrition Counselor
| Mark Mulcahy,Produce Wizzard, Food Radio Show Host, and Natural Food Industry Consultant
EcoFarm: 30 Years of Leadership in the Sustainable Food Movement
43:09
12/12/09
Guests:Arty Mangan,President of the Board of Directors, Ecological Farming Association, CA
| Kristin Rosenow,Executive Director, Ecological Farming Association, CA
| Amigo Bob Cantisano,Biodynamic Farmer, Food Advocate, and Olive Expert, CA
| Wes Jackson,President of The Land Institute, KS
Olive Oil – Liquid Gold: A Close Look Behind the Scene of Artisanal Olive Oil Production
43:09
12/5/09
Guests:Jill Lee,Director of Education at McEvoy Ranch, Petaluma, CA
| Roberto Zecca,Certified Master Olive Oil Taster, and owner of Frantoio Ristorante, Sausalito, CA
Thanksgiving and the Gift of Sweet Potatoes: How to Give Back and de-stress the Holidays
43:09
11/21/09
Guests:Jennifer Brewer,Chef, Cooking Instructor, and Nutrition Counselor
| Mark Mulcahy,Produce Wizard, Food Radio Show Host, and Natural Food Industry Consultant
| Lou Reda,Executive Director, HandsOn Bay Area
Guests:Mike Freed,Owner of Passport Resorts, which includes Cavallo Point - The Lodge at the Golden Gate, Sausalito, Post Ranch Inn, Big Sur, Sea Ranch Inn, Sonoma, and the Jean Michel Cousteau Resort, Fiji Islands
Raising Lunch Money: Local and National Efforts to Improve Our Children’s Nutrition
43:09
9/12/09
Guests:Hilary Jeffris with daughters, Hannah and Isabelle,Slow Food Eat-In Organizer, Marin Organic Glean Team Members
| Alyssa Young,Sophomore at Sir Francis Drake High School, San Anselmo, California
| Alice Moore,Director of Environmental Sustainability, Marin Country Day School, Corte Madera, California
| Percy Stubbs,Senior at Sonoma Academy, Santa Rosa, California
| Scott Davidson,Marin Organic School Lunch and Gleaning Program Manager
| Michael K. Stone,Author of "Smart by Nature: Schooling for Sustainability"
Sustainability by Law: Organic Policy in Focus, Regionally and Nationally
43:09
9/5/09
Guests:Jeanne Merrill,Policy Director of CALCAN, the California Climate and Agriculture Network
| Ariane Lotti,Policy Associate with the National Sustainable Agriculture Coalition
| Sam Farr,Congressman of the 17th District, CA Central Coast
| Mark Lipson,Senior Policy Analyst of OFRF, the Organic Farming and Research Foundation
Growing Democracy: An In-Depth Look at Inner-City Food Justice Initiatives
43:09
7/25/09
Guests:Jason Harvey,Founder/Executive Director of Oakland Food Connection
| Shereen D’Souza,Director of California Food and Justice Coalition
| Willow Rosenthal,Founding Director of City Slicker Farms in West Oakland
Celebrating In(ter)dependence Day: A portrait of Buddhist Retreat Center Green Gulch Farm, Muir Beach, California
Guests:
Sara Tashker, Green Gulch Farm Manager
Paul Dillon, Farm Staff
Alan Meyer, Farm Apprentice 2009
Joanna Letz, Farm Apprentice 2009
Mother Nature: Femininity, Creation, and Leadership
Guest:
Kimberly Pinkson, Founder, Ecomom Alliance
Peter Martinelli, Owner, Fresh Run Farm, Bolinas, CA
Natural Law – Federal Law: A Closer Look at Organic Practices and Organic Standards
Guest:
Stacy Carlsen, Agricultural Commissioner Marin County, California
Brian R. Leahy, Assistant Director, Division of Land Resource Protection, CA Department of Conservation
Gone Fishing…Fishing Gone?: Sustainable seafood choices from shell to plate.
Guests:
Kenny Belov, Owner, Fish. Restaurant in Sausilito, CA; Founder of Truly Sustainable Choices Seafood List, and No Farmed Salmon Pledge awareness campaign for restaurants.
Dan McGovern, Seafood expert; Founder of Sustainable Food News
Kevin Lunny, Owner and Founder of Drake’s Bay Family Foods; including Lunny Ranch and Drake’s Bay Oyster Company.
They are what they eat: Local and National Efforts to Increase the Quality of School Lunches for Kids
Guests:
Gail Feenstra, Food Systems Analyst, UC Sustainable Agriculture Research & Education Program & UC Davis Agricultural Sustainability Institute
Debra Eschmeyer, Marketing and Media Director, National Farm to School Network.
Miguel Villarreal, Director, Food and Nutritional Services, Novato Unified School District, District Wellness Coordinator, Public Policy & Legislative Chair, CSNA.
Scott Davidson, Marin Organic School Lunch & Gleaning Program Manager
The Future of Food: Guests:
Jesse Cool, chef and owner of Flea St. Cafe, Menlo Park, The Cool Cafe, Stanford University Cantor Arts Center, Cooleatz Catering, and opening late June – The Cool Cafe at Menlo Business Park.
David Escobar, Director and Tribal Advocate of Three Nations Indian Circle for the Lenca-Poton and Nahuat communities of Guatajiagua and Maquilizhuat of Central America.
Warren Weber, owner of Star Route Farms in Bolinas, Marin County, the oldest continuously certified organic farm in California.
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